$99,999 yearly
ESR Healthcare
Vienna, VA, USA
Executive Sous Chef Vienna, VA Description: Location: In-House Prep Kitchen & Off-Site Events
Schedule: Full-Time Primarily mornings, with some afternoons, nights, and weekends
Reports To: Executive Chef
Catering is seeking an Executive Sous Chef to join our senior culinary leadership team. This is a hands-on, accountability-driven role focused on food quality, team development, training, and execution of high-end catered events. The Executive Sous Chef acts as a culture carrier and leader on the floor, supporting the Executive Chef and stepping in fully when needed.
This position is ideal for a self-starter who takes ownership, seeks answers independently, trains with intention, and leads calmly under pressure.
Key Responsibilities
Lead, mentor, and train the culinary team with a strong focus on accountability and standards
Be hands-on during prep days: tasting food, correcting seasoning, and coaching technique
Maintain consistency,...
