2 Chef jobs

Area Executive Chef Jamestown, ND  Area Executive Chef, Executive Chef, Food Production, Campus or Hospital Background, Culinary Experience, Menu Development, Inventory Management, Menu Development   If you post this job on a job board, please do not use company name or salary.  Experience level: Mid Level (5-8 yrs exp.) Experience required: 5 Years Education level: Bachelor’s degree Job function: Management Industry: Hospitality Compensation: View salary Total position: 1 Relocation assistance: Yes Visa sponsorship eligibility: No Role Overview: Sodexo Campus Dining is seeking a strong, experienced culinarian for an Area Executive Chef who will have primary culinary responsibility at our University of Jamestown campus and will also assist with special events/catering and provide support and culinary training for 4 other North Dakota University Culinary Programs. This is a hands-on Executive Chef role requires previous experience managing high...

Executive Chef Location: Seattle, WA Referral Bonus: $1,500 Executive Chef (Full Time) – Beautiful Senior Care Community – Greater Seattle Area We are searching for an experienced Executive Chef who is highly organized, a natural leader, and someone who has a passion for the culinary arts. The Executive Chef will be responsible for creating an exceptional dining experience for the residents. They must be creative, have a hospitality mindset, and possess the leadership skills to manage and lead a full service kitchen. This position is with a well regarded Senior Care organization offering Assisted and Independent Living accommodations to the residents. The company believes in providing excellent customer service, high quality food, and continuously promotes a positive dining experience for the residents, while ensuring that their nutritional needs are being met. The ideal candidate will have previous experience working as an Executive Chef in a Senior Care...